Frequently Asked Questions

What type of cuisine does Momofuku Las Vegas serve?
Our menu is constantly evolving, but continually draws influence from the U.S., Korea, and Japan. We offer a variety of dining styles including a quick snack and drink at our Peach Bar, as well as large format meals in our main or private dining rooms.

Who is the chef at Momofuku Las Vegas?
Michael Rubinstein is the Chef de Cuisine of Momofuku Las Vegas.  David Chang is the Chef and Founder of Momofuku.

Can you accommodate dietary restrictions and allergies?
Yes. Please alert our team of any special dietary needs you have, and they’ll be able to help identify appropriate offerings. Due to our constantly evolving menus, we can make accommodations on a case-by-case basis.

Is Momofuku Las Vegas wheelchair accessible?
Yes.

Do you take reservations? Do you allow walk-ins?
Yes. We take reservations but save a portion of our dining room for walk-ins. We accept reservations through OpenTable and by calling the restaurant at (702) 698-2663. Reservations are available 60 days in advance, including the current day. Reservations for groups of 13+ can be made by emailing LasVegasEvents@momofuku.com.

Can I have a private event at Momofuku Las Vegas?
Yes. We can accommodate private parties. For private dining, please click here.

Can I bring my own wine?
Yes. Our corkage fee is $50 per 750 mls, with a limit of two bottles per table. Please note that we do not allow corkage for wines that appear on our list.

Can I bring my own cake?
No. We do not allow outside food of any kind.

Do you do take-out orders, delivery, or room service?
No. We currently do not accept take out, delivery, or room service orders at this time.

Do you sell gift cards?
Momofuku Las Vegas accepts gift cards from The Cosmopolitan of Las Vegas. They can be purchased online or via The Cosmopolitan Concierge Desk and may be redeemed at the restaurant. Please note that Momofuku Las Vegas does not accept Momofuku gift cards.